WMF Profi-Pfannen Frying Pan 28cm Highlights Suitable for all stove types, including induction ovens. TransTherm-Allherdboden®: Patented floor construction with even heat distribution and extended heat storage for energy efficient cooking. Material: Cromargan® Stainless steel rust-free 18/10 - dishwasher safe, easy to clean, tasteless and acid resistant. Perfect for searing at high temperatures. Wide pouring edge for drip-free pouring. Ergonomic stainless steel handle for safe handling. Cleaning: Dishwasher safe. Premium quality made in Germany. Product description Whether you’re an amateur or professional chef, making bacon and eggs or haute cuisine, the classic frying pan is a must in every kitchen. The WMF frying pan range offers the right pan for every dish, every ingredient and every method of preparation. Choose between high-grade stainless steel, aluminium or a multilayer material, between a heat-resistant ceramic coating or a durable PermaDur non-stick coating and between various sizes, shapes and depths and the lids to match. All frying pans have an ergonomic handle so that they fit well and feel good in your hand. So make the most of it and go create – safe in the knowledge that nothing will stick. Become a professional cook with WMF’s Profi pan series. The timelessly elegant and permanently shiny stainless steel pans are made from WMF’s patented, highly durable Cromargan®. The advantages of this are manifold: Cromargan® is extremely robust and dimensionally stable, hard-wearing, resistant to food acids and absolutely tasteless. The TransTherm® universal base on the Profi pans evenly distributes heat and retains it for a long time. Give it your all: flash-fry meat, sweat onions and spray oil. Flip, stir, taste and become a master chef in your own kitchen. The edge of the frying and serving pans in the Profi series are designed in such a way that nothing spills over when filling or serving. Even with heavy use, the high-grade stainless steel pans will continue to impress for years to come with their shine, shape and function.